Recent Posts
Lebanese Baba Gannouj (baba ganoush)
By Maureen Abood |
Lebanese Baba Gannouj (baba ganoush) is a simple eggplant dip made of just a few ingredients. The eggplant is charred to get the authentic flavor ...
Read More Homemade Beef Shawarma
By Maureen Abood |
Beef shawarma can be made at home with great success using my simple recipe and tips. Shawarma is classic street food in Lebanon and throughout ...
Read More Baked Eggs with Spinach, Labneh and Za’atar
By Maureen Abood |
Baked eggs with spinach, labneh, and za'atar are one of the simplest and most delicious ways to make eggs. They're as do-able and delicious on ...
Read More Easy Cabbage Salad with Garlic and Lemon
By Maureen Abood |
My easy cabbage salad with garlic and lemon is SUCH a winner! It comes together in a snap and packs incredible fresh flavor. So healthy ...
Read More How to Core and Cut Cabbage
By Maureen Abood |
Learn how to core and cut cabbage with ease. Cutting your own fresh cabbage for slaw and other preparations is so economical and the flavor ...
Read More How to choose and store produce
By Maureen Abood |
Here's how to choose and store produce, especially the ones we buy loose. Get all of the tips to make the best selection and keep ...
Read More Lebanese Koosa Soup with Meatballs
By Maureen Abood |
Lebanese Koosa Soup with Meatballs is an easier, faster way to all of the flavors we love in a beautiful, warming bowl of soup. Koosa ...
Read More Mujadara, Lebanese Lentil Pilaf
By Maureen Abood |
This classic and beloved Lebanese Mujadara pilaf is made with lentils, caramelized onions, and rice or coarse bulgur. It's both vegetarian and vegan. Mujadara is ...
Read More What is Bulgur?
By Maureen Abood |
Bulgur is a staple of Lebanese and Middle Eastern cuisine, a key ingredient in dishes like tabbouleh. This grain one of the healthiest you can ...
Read More Low-Carb Lebanese Recipes.
By Maureen Abood |
Lebanese recipes are an excellent way to ramp up a low-carb, high-protein menu. Flavor galore!
Read More - « Previous
- 1
- 2
I'm so glad you're here! You'll find among these pages the fresh and classic Lebanese recipes we can't get enough of! My mission is to share my tried + true recipes -- and to help our Lebanese food-loving community keep these culinary traditions alive and on the table. What recipes are you looking for? Let me know!