Kibbeh bites on a platter with tahini sauce, Maureen Abood

Fried Kibbeh Bites with Tahini Dipping Sauce

By On · 6 Comments · In Chicken, Fish, Beef, Lamb, Maza, Appetizers and Dips, Yogurt, Labneh and Laban, Your Favorites
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Toasted Marshmallow frosting over a chocolate caramel cake, Muareen Abood

Showstopper Chocolate Cake with Caramel and Marshmallow

By On · 7 Comments · In Christmas, Pastry and Sweets, Stories and Recipes, Techniques
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Baked brioche star with strawberry rose jam, Maureen Abood

Brioche Star with Strawberry Rose Jam

By On · 5 Comments · In Breads, Christmas, Easter, Pastry and Sweets, Preserves and Pickles, Stories and Recipes, Techniques, Winter, Your Favorites
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Nut-free baklawa in a pan, Maureen Abood

Nut-Free Baklawa

By On · 6 Comments · In Christmas, Easter, Pastry and Sweets, Stories and Recipes, Techniques, Winter, Your Favorites
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Simple Syrup for Lebanese Baklawa, Maureen Abood

How to make Lebanese Baklawa

By On · 14 Comments · In Christmas, Easter, Pastry and Sweets, Stories and Recipes, Techniques, Your Favorites
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Cranberry sauce with rose water, MaureenAbood.com

Cranberry Sauce with Rose Water & Pistachios

By On · 2 Comments · In Christmas, Gluten-Free, Preserves and Pickles, Stories and Recipes, Vegan, Vegetables, Vegetarian, Winter, Your Favorites
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Roasted brussels sprouts with red onion, toasted hazelnuts, and mulberry syrup, MaureenAbood.com

Roasted Brussels Sprouts with Mulberry Syrup and Toasted Hazelnuts

By On · 10 Comments · In Christmas, Fall, Gluten-Free, Vegan, Vegetables, Vegetarian, Winter, Your Favorites
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Lebanese rice with pine nuts and mushrooms in a blue bowl

Mom’s Special Lebanese Rice

By On · 20 Comments · In Christmas, Fall, Gluten-Free, Grains and Legumes, Stories and Recipes, Vegan, Vegetables, Vegetarian, Winter, Your Favorites
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