Postcard from Up North
(The good-hearted–and huge–Howse family has been satisfying many a sweet tooth here for generations, and fudge is just the start. Wouldn’t you love to step through the door to see the caramel bubbling in copper pots? In your absence, I will do my part by eating as much chocolate as possible. Or you can order a taste online. Truly the best.)
I'm so glad you're here! You'll find among these pages the fresh and classic Lebanese recipes we can't get enough of! My mission is to share my tried + true recipes -- and to help our Lebanese food-loving community keep these culinary traditions alive and on the table. What recipes are you looking for? Let me know!