• Home
  • Lebanese Cooking Videos are here!
  • Kind Mentions
  • Unsubscribe
  • Subscribe
  • Experience

ma_logo

  • meet maureen abood
  • recipes
  • cookbook
  • video
  • THE BLOG
  • shop!
 
  • facebook twitter pinterest instagram rss feedly bloglovin
 

Candied Kumquats Recipe (over ice cream)

By Maureen Abood On April 18, 2013 · 7 Comments · In Gluten-Free, Ice Cream and Sorbets, Pastry and Sweets, Stories and Recipes, Vegan, Vegetarian
It was the word “sheriff” that got him. As in, I hope I don’t get arrested by the sheriff doing this. Call it a cheap trick, but when a kid has his head in the iPad and is so mesmerized he doesn’t noticed that he’s not in Michigan in the middle of winter anymore, that [...]
Read More »
 

  • Subscribe by Email


  • Send me an email at
    maureen@maureenabood.com

  • maureen abood
    facebook twitter pinterest instagram rss feedly bloglovin

  • Rose Water & Orange Blossoms: Fresh and Classic Recipes from My Lebanese Kitchen
    “A terrific and important book!” — Anthony Bourdain
  • Winner! Saveur Best Food Blog Awards

  • ingredients

    techniques

    recipes

    video

  • Popular Posts

    • HomeHome
    • Garlic Butter Glazed Talami BreadGarlic Butter Glazed Talami Bread
    • A new Za'atar Flatbread recipe to loveA new Za’atar Flatbread recipe to love
  • maureen abood
  • IACP
 

Candied Kumquats Recipe (over ice cream)

By Maureen Abood On April 18, 2013 · 7 Comments · In Gluten-Free, Ice Cream and Sorbets, Pastry and Sweets, Stories and Recipes, Vegan, Vegetarian
It was the word “sheriff” that got him. As in, I hope I don’t get arrested by the sheriff doing this. Call it a cheap trick, but when a kid has his head in the iPad and is so mesmerized he doesn’t noticed that he’s not in Michigan in the middle of winter anymore, that [...]
Read More »
Copyright 2011-2021 Maureen Abood