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How to clean morel mushrooms

By Maureen Abood On May 29, 2013 · 8 Comments · In Techniques
A morel may love and need rainwater, and lots of it, to sprout up from the ground, but the love ends there. The issue with morels and most every mushroom is that they are like a sponge. That’s a quality when it comes to imparting flavor, like garlic, in a mushroom.  When it comes to [...]
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Morel Mushrooms (and lilacs).

By Maureen Abood On May 28, 2013 · 12 Comments · In Ingredients, Stories and Recipes
The problem could well have been the lilacs. Anytime a bundle of fragrant, just-unfurled lilacs enter the room, the rest of us may as well be invisible. And if that’s true for you and me, it’s doubly true for a mushroom. Never mind that these sweet morsels, the lilacs, were stolen from the neighbor’s yard. [...]
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How to clean morel mushrooms

By Maureen Abood On May 29, 2013 · 8 Comments · In Techniques
A morel may love and need rainwater, and lots of it, to sprout up from the ground, but the love ends there. The issue with morels and most every mushroom is that they are like a sponge. That’s a quality when it comes to imparting flavor, like garlic, in a mushroom.  When it comes to [...]
Read More »

Morel Mushrooms (and lilacs).

By Maureen Abood On May 28, 2013 · 12 Comments · In Ingredients, Stories and Recipes
The problem could well have been the lilacs. Anytime a bundle of fragrant, just-unfurled lilacs enter the room, the rest of us may as well be invisible. And if that’s true for you and me, it’s doubly true for a mushroom. Never mind that these sweet morsels, the lilacs, were stolen from the neighbor’s yard. [...]
Read More »
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