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Labor Day Weekend Breakfast: White Peach Pancakes

By Maureen Abood On August 30, 2012 · 3 Comments · In Breads, Fall, Pastry and Sweets, Stories and Recipes, Summer, Vegetarian
I’ve waited in some long lines for good food. It’s really kind of embarrassing. When Mia Francesca was in its early years after opening in Chicago, there were no reservations, so if you wanted to eat there you had to accept the multi-hour wait (I admit to a three-hour marathon wait there one time. Please [...]
Read More »

Technique: How to peel a (gorgeous) peach

By Maureen Abood On August 29, 2012 · 2 Comments · In Summer, Techniques
Elaine Zawacki, my next door neighbor and babysitter on Wagon Wheel Lane, had a lot of tricks up her sleeve. She had to, when you think about it, since she was charged with trying to keep five wild kids at bay for hours while my parents made their escape (which they did, often. None of [...]
Read More »

Ingredient: White Peaches

By Maureen Abood On August 28, 2012 · 2 Comments · In Ingredients, Stories and Recipes
I had traveled all day long to get to Vic, a town north of Barcelona, in Catalonia, Spain. My destination was the retreat house of a group of Catholic religious sisters, where I’d be staying for 12 days while working on a television program about the life of the Spanish saint, Anthony Claret. It rained [...]
Read More »
 
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Labor Day Weekend Breakfast: White Peach Pancakes

By Maureen Abood On August 30, 2012 · 3 Comments · In Breads, Fall, Pastry and Sweets, Stories and Recipes, Summer, Vegetarian
I’ve waited in some long lines for good food. It’s really kind of embarrassing. When Mia Francesca was in its early years after opening in Chicago, there were no reservations, so if you wanted to eat there you had to accept the multi-hour wait (I admit to a three-hour marathon wait there one time. Please [...]
Read More »

Technique: How to peel a (gorgeous) peach

By Maureen Abood On August 29, 2012 · 2 Comments · In Summer, Techniques
Elaine Zawacki, my next door neighbor and babysitter on Wagon Wheel Lane, had a lot of tricks up her sleeve. She had to, when you think about it, since she was charged with trying to keep five wild kids at bay for hours while my parents made their escape (which they did, often. None of [...]
Read More »

Ingredient: White Peaches

By Maureen Abood On August 28, 2012 · 2 Comments · In Ingredients, Stories and Recipes
I had traveled all day long to get to Vic, a town north of Barcelona, in Catalonia, Spain. My destination was the retreat house of a group of Catholic religious sisters, where I’d be staying for 12 days while working on a television program about the life of the Spanish saint, Anthony Claret. It rained [...]
Read More »
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