Upcoming Book Signings + Events!
Rose Water & Orange Blossoms: Fresh and Classic Recipes from My Lebanese Kitchen has hit the ground running, and the events for the book are great fun. It’s been wonderful meeting many of you and sharing the path of my blog and book, and the delights of Lebanese cuisine. I would love to see you this summer at my events in Northern Michigan–check back for updates on new events that we’re planning for the fall!
The Rose Water & Orange Blossoms Event Schedule–I hope to see you there!
Harbor Springs, MI July 10, Pier Restaurant & Between the Covers bookstore
Lebanese dinner, talk & signing; $55, 7:00 p.m.
RESERVATIONS REQUIRED: 231-526-6658
Mackinac Island, MI July 18th, Mackinac Public Library
Reading, signing, & Lebanese treats; free! 4:00 p.m.
Traverse City, MI August 8th, Horizon Books
Reading & signing, 4:00 p.m.
New York City June 14th, Contrada restaurant, East Village
Special menu, discussion, and book signing, 6:30 p.m.
RESERVATIONS, click here or call 212-260-8484
Chicago, IL June 7, Marcel’s Culinary Experience, Glen Ellyn
Lebanese cooking demonstration and book signing, 12-2 p.m.
RESERVATIONS, click here or call 630.790.8500
Chicago, IL June 7, Printer’s Row Lit Fest
Good Eating Stage, 4 p.m.
For more info, click here.
Chicago, IL April 28, The Chopping Block
Lebanese cooking class, 7:00 – 9:30 p.m.
RESERVATIONS REQUIRED: 773-472-6700
Santa Rosa, CA April 29, Spinster Sisters Restaurant
Lebanese dinner, talk & signing, 6:00 p.m.
RESERVATIONS REQUIRED: 707-528-7100
Sausalito, CA April 30, Cavallo Point Kitchen
Cooking demo & signing, 6:30 – 9:30 p.m.
SOLD OUT!
San Francisco, CA May 2, Omnivore Books on Food
Talk & signing, National Bookstore Day!, 3:00 – 4:00 p.m.
Lansing, MI May 6, Schuler Books & Music
Lebanese treats & signing, 7:00 p.m. Eastwood Towne Center
Lansing, MI May 7, Country Club of Lansing
Lebanese dinner, talk & signing; $35, 6:00 – 8:00 p.m.
RESERVATIONS REQUIRED (open to public): 517-484-4567
East Lansing, MI May 15, Eli and Edythe Broad Art Museum at Michigan State University
“The Art of Lebanese Cuisine,” Lecture, Lebanese food & drink, & signing, $35-$45, 6:00 – 8:00 p.m.
RESERVATIONS AND MORE INFO CLICK HERE or call 517-884-3914
South Bend, IN June 5, Saint Mary’s College Reunion
Cooking demo & signing, 3:30 – 4:30 p.m.
Grand Rapids, MI June 10, Schuler Bookstore (partnering with Art of the Table)
Cooking demo & signing, 7:00 p.m
Publicity Contacts: Seta Zink · Running Press · 215-567-5371 · seta.zink@perseusbooks.com
Megan Swartz Gellert · Slice PR & Events · 206-538-0662· Megan@slicepr.com
32 Comments
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I'm so glad you're here! You'll find among these pages the fresh and classic Lebanese recipes we can't get enough of! My mission is to share my tried + true recipes -- and to help our Lebanese food-loving community keep these culinary traditions alive and on the table. What recipes are you looking for? Let me know!
We would love to see you in Seattle! I added your cookbook to my Wedding Registry- can’t wait start trying recipes straight from the book! Congratulations to you!
That’s so GREAT Anna–I’m honored! Thank you!
Any chance you’ll be coming to South Texas in the near future? My mother ordered three of your cookbooks – one for herself, my sister, and me. We all enjoy your blog and would be thrilled to meet you in person!
Oh Louise, I’d have loved to see all of you in South Texas! Please thank your mother for me for sharing the book with her daughters. I’m touched!
No Suburban Detroit such as Birmingham, Troy or Rochester?!!
More soon on that, Suzy!
Would love to see you in Oklahoma!
We would love to see you in the Boston, MA area, as well!! Love your blog!
hmmm – what, you’re not coming to the Washington, D.C. area? Please come – lots of folks would love your cookbook here. Plus, I pre-ordered through Amazon, so I think that entitles me to make you come visit me! 🙂 🙂 🙂
Good luck in your endeavors!
Gosh, I’d love to Laura–if it doesn’t happen I’d be glad to send you a signed bookplate for your book if you’d like! Just send me your address here.
Hello Maureen, very excited you’re coming to my (and your former!) town.
For anyone else local, the May 6 event is at the Eastwood Schuler Books (which technically has a Lansing address)
https://www.schulerbooks.com/event/get-cooking-eastwood
Thank you–and changed that above to indicate Eastwood!
Maureen,
Great interview with Splendid Table. I hope to see you in Buffalo or Rochester some time.
Pat
Thank you very much, Pat!
Wish you were coming to the Balt/Wash DC/VA area. 🙁
Love your blog and your recipes! Would love to have you sign my cookbook!
Me too Angela, thank you–I would be more than happy and honored to send you a signed bookplate for your book though. Email me your address here.
Hi, just wanted to say that I would love to see you in Santa Rosa, but $100 per person is out of my budget. I will try to catch you in the City on the 2nd. Congratulations on your book; you must be so proud!
Jan, yes, they’re doing a high-end dinner that includes the book in the ticket–I will love seeing you on the 2nd if you can make it!
It’s good to hear your voice. Kind of the opposite of listening to the radio where you hear the voice and imagine what the person must look like. We’ve seen your pictures but now we can put a voice with it. Wish I could get to one of your signings. I bought books for everyone in the family. A way of passing down the heritage.
How special Roger, thank you.
Oh Maureen!! I’m thrilled for you! And so excited to share your beautiful stories of food and family with your Naples fans. Congratulations!!!
Thanks so much Linda!
I got my copy today from Amazon. Love it!
Jody
Where is your Los Angeles signing? I can help if you need.
Hi Love!!! I can’t wait to get my copy!!!!!! There will be at least one of your books in Seoul, South Korea!!!! Mine!!!! XOXOXOXO You are a ROCKSTAR!!!!! Good luck with all of your fun and exciting events!!!! Wish I could join you!
Maureen, I received my copy today and spent an hour or so just leafing through it. The introduction alone is worth the price. The recipes, the stories, and anecdotes bring back memories for me of growing up in a Lebanese household and also imparting the same warmth and culture to my own kids. I will be buying a copy for each of them. Also, nice to see a shout-out in the book to your cousin Jim. If you have an event in Phoenix or San Diego I will try to attend.
Just ordered you book from Amazon Germany. Was so thankful to find it there! Can’t wait to have it!
Wonderful, thank you!
Hello, Maureen!
I got your book (Kindle version) the day it was released by amazon, and really love it!
would you allow me to publish one recipe from it in my blog? It is your White Asparagus with Pistachios (although I used blood orange olive oil instead of pistachio oil to accommodate what I had in my pantry…)
if you want to visit my blog before giving me permission, here is the link
https://bewitchingkitchen.com
thank you!
I would love to get a personalized copy for a friend who is also Lebanese. Is this possible? There aren’t any book signings in MA. Thank you!
Did I miss the LA signing??
Julia, thank you–we didn’t do a signing in L.A.! But I was delighted to be on Evan Kleinman’s Good Food L.A. radio program (listen here).