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Recipes
Lebanese Mezze
Main Dishes
Lebanese Salads
Side Dishes
Pickles & Preserves
Fatayer Recipes
Kousa Recipes
Kibbeh Recipes
Kebab Recipes
Stuffed Grape Leaves Recipes
Breads
Desserts
Ice Cream and Sorbets
Cocktails & Drinks
The Mediterranean Diet
The Cookbook
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Cookbook Gifts
About the Book
About
SHOP
Recipes
Lebanese Mezze
Main Dishes
Lebanese Salads
Side Dishes
Pickles & Preserves
Fatayer Recipes
Kousa Recipes
Kibbeh Recipes
Kebab Recipes
Stuffed Grape Leaves Recipes
Breads
Desserts
Ice Cream and Sorbets
Cocktails & Drinks
The Mediterranean Diet
The Cookbook
Get a Signed Book
Cookbook Gifts
About the Book
About
SHOP
fresh and classic
Lebanese Recipes
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Ice Cream and Sorbets
Bonus Cranberry Parfait
Frozen Blueberry Labneh Swirl Bars
Fresh Mint Slushie
Tart Cherry Sorbet Sundaes with Amarena Cherries
Pistachio Gelato, or Soft Serve
Lebanese Mulberry Syrup, 3 ways
Warm Salted Caramel Sauce with Orange Blossom
Salted Caramel Ice Cream with Orange Blossom
Apricot Sherbet Recipe, from the summer sun
A sundae with hot fudge sauce, marshmallow sauce, and Spanish peanuts. A salty-sweet tradition.
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