• Home
  • Lebanese Cooking Videos are here!
  • Kind Mentions
  • Unsubscribe
  • Subscribe
  • Experience

ma_logo

  • meet maureen abood
  • recipes
  • cookbook
  • video
  • THE BLOG
  • shop!
 
  • facebook twitter pinterest instagram rss feedly bloglovin
 
Salted Tahini Avocado Toast on a blue floral plate with blue linen napkin.

Salted Tahini Avocado Toast

By Maureen Abood On January 29, 2015 · 20 Comments · In Breads, Vegan, Vegetables, Vegetarian
Salted Tahini Avocado Toast is among my favorite ways to a hearty, healthy, delicious toast. There are few ingredients in this toast, barely touched, so every one of them matters and should be the best you can find. “You should make them your chicken wings. Or better yet, my rocking hot chili. I can’t believe [...]
Read More »
Avocado Tomato Salad with Feta, MaureenAbood.com

Tomato Cucumber Salad with Avocado and Feta

By Maureen Abood On October 24, 2014 · 6 Comments · In Gluten-Free, Salads, Stories and Recipes, Vegetables, Vegetarian
The changing of the seasons here in Michigan has been doing its thing in recent months without much ado from me. Typically I get all wound up in it, embracing and letting go with deep emotion, as if the seasons were my children, flowering and then moving on without me. I’m sort of surprised, and [...]
Read More »
 
  • Subscribe by Email


  • Send me an email at
    maureen@maureenabood.com

  • maureen abood
    facebook twitter pinterest instagram rss feedly bloglovin

  • Rose Water & Orange Blossoms: Fresh and Classic Recipes from My Lebanese Kitchen
    “A terrific and important book!” — Anthony Bourdain
  • Winner!  Saveur Best Food Blog Awards
  • ingredients

    techniques

    recipes

    video

  • Popular Posts

    • HomeHome
    • Technique: How to cook potatoes perfectly for saladTechnique: How to cook potatoes perfectly for salad
    • The RecipesThe Recipes
  • maureen abood
  • IACP
 
Salted Tahini Avocado Toast on a blue floral plate with blue linen napkin.

Salted Tahini Avocado Toast

By Maureen Abood On January 29, 2015 · 20 Comments · In Breads, Vegan, Vegetables, Vegetarian
Salted Tahini Avocado Toast is among my favorite ways to a hearty, healthy, delicious toast. There are few ingredients in this toast, barely touched, so every one of them matters and should be the best you can find. “You should make them your chicken wings. Or better yet, my rocking hot chili. I can’t believe [...]
Read More »
Avocado Tomato Salad with Feta, MaureenAbood.com

Tomato Cucumber Salad with Avocado and Feta

By Maureen Abood On October 24, 2014 · 6 Comments · In Gluten-Free, Salads, Stories and Recipes, Vegetables, Vegetarian
The changing of the seasons here in Michigan has been doing its thing in recent months without much ado from me. Typically I get all wound up in it, embracing and letting go with deep emotion, as if the seasons were my children, flowering and then moving on without me. I’m sort of surprised, and [...]
Read More »
Copyright 2011-2021 Maureen Abood